Tom Yum Koong Thai Kitchen Menu
Welcome to Tom Yum Koong Thai Kitchen, where authentic Thai flavors meet modern culinary finesse. Nestled in Hasbrouck Heights, NJ, this unclaimed gem offers a vibrant menu, starting with their renowned Tom Yum Koong Shrimp Soup. Each spoonful is a delightful adventure of spices and fresh ingredients, including exotic herbs, mushrooms, and a zesty lime kick.
For those seeking comforting warmth, the Tom Kha Gai Chicken Soup delivers with its creamy coconut base and tender chicken. Chef's specials like the Grilled Jumbo Shrimp and Steamed Chilean Sea Bass promise to tantalize any palate, showcasing a masterful blend of Thai spices and fresh vegetables.
With options for vegans and vegetarians, alongside a casual atmosphere, Tom Yum Koong is perfect for family gatherings or evening dining. Reservations are recommended to ensure you savor every moment of this culinary experience!
Appetizers
Satay Chicken
Grilled chicken with Thai herbs served with peanut sauce and cucumber salad sauce.
Satay Beef
Beef marinated with Thai herbs served with peanut sauce and cucumber salad sauce.
Tai Spring Rolls
Poa pia tod. Fried Thai spring rolls filled with assorted vegetables & bean thread served with sweet plum sauce.
Fried Wontons
Crispy fried wontons stuffed with ground chicken, diced onion, potato, aromatic of cumin and served with cucumber salad.
Tod Mun Pla
Thai style fish cakes with Tai herbs, string beans and red curry served with cucumber, peanut in sweet chili sauce. Spicy.
Chicken Potstickers
Fried dumplings served with soy sauce.
Vegetable Potstickers
Fried dumplings served with soy sauce.
Steamed Dumpling
Ground shrimp, pork and shiitake mushrooms wrapped with wonton skin, served with sweet soy sauce.
Curry Puffs
Stuff with ground chicken diced onion, potato, aromatic of cumin and served with cucumber salad.
Shrimp Rolls
Koong krabok. Fried shrimp delicately seasoned and wrapped in spring roll sheets served with plum sauce.
Fried Tofus
Thai style crispy fried tofu served with sweet chili sauce and ground peanuts.
Sauteed Mussels
Thai style mussels with bell peppers, scallions and basil with chili paste. Spicy.
Tom Yum Koong
Shrimp soup. Thai savory traditional shrimp soup spiced with exotic Thai herbs, onions, cilantros, mushrooms, lemongrass and lime. Spicy.
Tom Kha Gai
Chicken soup. A mild chicken coconut milk soup with onions, cilantro, scallions, mushrooms, galangal and lime.
Po Tak
Seafood soup. Seafood soup with Thai herbs, tomatoes, onions and Thai basil. Spicy.
Clear Soup with Tofu
Mild soup with tofu, napa cabbage, onions, scallions and cilantro.
Soups
Salads
Thai Salad
Crispy green lettuce, tomatoes, cucumbers, onions, carrot, bean sprouts, hard-boiled egg and tofu topped with peanut dressing.
Som Tum Salad
Fresh shredded green papaya, tomatoes, string beans, peanuts tossed in garlic and lime dressing.
Watercress Salad
Crispy deep fried watercress served with onions, scallions, peanut, cilantro, shredded green apple in lime and garlic dressing.
Beef Salad
Grilled sliced beef with lime dressing over green salad, tomatoes, scallions, cilantros and onions, Spicy.
Duck Salad
Boneless crispy duck with cashew nuts, tomatoes, scallions, pineapple, onions, cilantros, shredded green apple and green lettuce tossed in lime dressing.
Shrimp Salad
Grilled shrimp with onion, scallions, cilantro, tomatoes over green salad and chili paste lime dressing. Spicy.
Seafood Salad
Shrimp, mussels and squid with onions, scallions, celery, tomatoes and cilantros tosse in lime dressing. Spicy.
Pad Basil
Pad kraprow. Stir fried with mushrooms, basil, onions, bell peppers, green chili and chili sauce. Spicy.
Pad Ginger
Pad khing. Stir-fried with ginger, mushrooms, onions, bell peppers, green chili, celery, baby corn, carrots, and scallions.
Pad Pring King
Stir-fried with string beans, bell pepper keffir lime leaves in a pring king chili paste.
Pad Woonsen
Stir-fried glass noodle, tomatoes, onions, scallions, celery, napa, baby corn, bell peppers and egg with garlic light brown sauce.
Pad Sweet & Sour
Stir-fried with tomatoes, cucumber, bell peppers, pineapples, onions, celery and scallions in a sweet and sour sauce.
Pad Mix Vegetable
Stir-fried vegetables & mushrooms in garlic soy sauce.
Pad Eggplant
Sauteed eggplants, bell peppers, green chilis, basil leaves, mushrooms and onions with basil sauce.
Pad Cashew
Stir-fried with scallions, onions, bell peppers, baby corn, grape-tomatoes, green chilis, carrots, celery, pineapple & cashew with chili paste.
Pad Ka-Tiam
Stir-fried baby corn, carrots, scallions and cilantro in white pepper garlic soy sauce.
Stir-Fried Entrees
Thai Curry Entrees
Red Curry
Thai red curry sauce with coconut milk, bell peppers, green chili, eggplant, bamboo shoots and Thai basil.
Green Curry
The hottest of the Thai curry, green curry, coconut milk, green chili, bell peppers, eggplant, bamboo shoots and Thai basil.
Panang Curry
Panang curry with coconut milk, string beans, green chili, bell peppers & lime leaves.
Musaman Curry
Musaman curry with coconut milk, onions, potatoes and peanuts.
Jungle Curry No Coconut Milk
A popular hill tribe spice watery curry with bamboo shoots, baby corn, carrots, celery, mushrooms, red peppers, string beans, basil and galangal.
Pineapple Paradise Curry
Red curry with coconut milk, pineapples, green chili, bell peppers & lime leaves.
Grilled Chicken
Grilled chicken breast marinated in Thai spices served with curried rice with peanut sauce, sweet chili sauce.
Steamed Chilean Sea Bass
Steamed Chilean sea bass fillet topped with chef's special sauce served with sauteed vegetables, scallions and cilantro.
Grilled Jumbo Shrimp
Grilled jumbo shrimp topped with red curry sauce. Served with sauteed vegetables.
Grille Pork Chop
Grilled pork chop with sauteed mixed vegetables in panang curry sauce.
Kaeng Ped Ped Vang
Duck curry. Sliced boneless crispy duck in red curry with pineapple, green chilis, tomatoes, bell peppers and basil leaves.
Ped Kra Tiem
Sliced boneless crispy duck topped with garlic sauce, scallions and cilantro.
Ped Makham
Sliced boneless crispy duck topped with tamarind sauce, scallions and cilantro.
Ped Jearn
Sliced boneless crispy duck with mushrooms, onions, scallions, celery, ginger, baby corn and bell peppers in ginger soy sauce.
Chef's Specials
Noodles & Rice Entrees
Curry Noodle Soup
Rice noodles with yellow curry in coconut milk, bean sprouts, cilantro, scallions, fried onions and boiled egg.
Pad Thai
The famouse Thai dish, stir fried thin rice noodles, bean sprouts, scallions, egg and ground peanut.
Pad Kee Mao
Stir fried flat noodles with mixed vegetables, mushrooms, Thai basil and chili sauce.
Pad See Ew
Stir-fried flat noodles with Chinese broccoli in sweet black soy sauce and egg.
Thai Fried Rice
Thai style fried rice with onions, tomatoes, scallions, cilantro and egg.
Pineapple Fried Rice
Thai style fried rice with pineapples, green peas, carrots and egg.
Basil Fried Rice
Thai style basil fried rice. Bell pepper, chili, onions, egg and basil leaves.
Sticky Rice
Steamed Mixed Vgetables
Peanut Sauce
Steamed Rice
Curried Rice
Steamed Rice Noodle
Side Order
Lunch Special
Pad Basil Lunch Special
Pad kraprow. Stir fried with mushrooms, basil, onions, bell peppers and chili sauce.
Pad Ginger Lunch Special
Pad khing. Stir-fried with ginger, mushrooms, onions, celery, baby corn, carrots, bell peppers and scallions.
Sweet & Sour Lunch Special
Stir fried with tomato, cucumber, red peppers, onions, celery, baby corn, carrots, pineapple and scallions in a sweet and sour sauce.
Pad Mix Vegetables Lunch Special
Stir-fried mixed vegetables and mushrooms in garlic soy sauce.
Red Curry Lunch Special
Thai red curry sauce with coconut milk, bell pepper, eggplant, bamboo shoots and Thai basil.
Green Curry Lunch Special
The hottest of the Thai curry, green curry, coconut milk, bell pepper, eggplant, bamboo shoots and Thai basil.
Panang Curry Lunch Special
Panang curry with coconut milk, string bean, bell pepper and lime leaves.
Musaman Curry Lunch Special
Mossman curry with coconut milk, onions, potatoes and peanuts.
Pad Thai Lunch Special
A famous Thai dish stir fried thin rice noodles, bean sprouts, scallions, egg and ground peanuts.
Pad Kee Mao Lunch Special
Stir fried flat noodles with mixed vegetables, mushrooms, bell peppers, onions, Thai basil and chili sauce.
Pad See Ew Lunch Special
Stir-fried flat noodles with Chinese broccoli in black soy sauce and egg.
Fried Rice Lunch Special
Thai style fried rice with egg, tomatoes, onions, cilantro and scallions.
Fried Banana
Banana wrapped in crispy pastry shell drizzled with honey.
Fried Banana with Ice Cream
Fried Ice Cream
Ice cream wrapped in crispy pastry, strawberry sauce and whip cream.
Ice Cream in Assorted Flavors
3 scoops per order.
Banana Rum
Grilled banana top with brown rum & vanilla ice cream.
Chocolate Cake with Vanilla Ice Cream
Pumpkin Cheesecake with Vanilla Ice Cream
Mango Mousse with Fresh Mango Slices
Double Trouble Red
Served with red bean ice cream and red bean sauce.
Desserts
Beverages
Thai Iceed Tea
Thai Ice Coffee
Regular Coffee
Decaffiened Coffee
Tea
Regular Iced Tea
Unsweetened.